Paloma cocktail illustration

Tequila · COCKTAIL GUIDE

Paloma

Grapefruit gives the Paloma a mix of fruit, acidity and mild bitterness, while the long format keeps the tequila easy to approach. It feels lighter and more relaxed than a Margarita, with less concentrated citrus and more refreshment from the mixer. It is particularly comfortable with fish tacos, prawns or spicy dishes.

FruityRefreshingBitter
APPROX. ABV
13%
STRENGTH
2/5
DRINKABILITY
5/5

TASTE PROFILE

How it is likely to feel

Sweetness3
Bitterness2
Sourness3
Strength2
Body1
Drinkability5
Fruity5
Herbal0
Smoky0

CLASSIC STRUCTURE

What is usually in it

50 ml Tequila

25 ml Citrus

15 ml Modifier

Method
Shake with ice and strain.
Glass
Highball or Coupe
Garnish
House garnish
Recipes and serving sizes vary by bar. ABV is an approximate guide.

PAIRING DIRECTIONS

Useful places to start

01Fish tacos
02Grilled prawns
03Spicy food

Pairing suggestions are directions, not fixed rules. Sauce, seasoning and serving temperature can change the result.

UNDERSTAND THE STYLE

Read the guide, then compare the drink

Cocktail basicsHow to choose a cocktail when the menu tells you almost nothing→Cocktail basicsCocktail families, made useful rather than complicated→TasteSweet, sour, bitter and strong are not the same question→

MAKE IT YOURS

Save this drink to your personal index

Open the interactive guide to mark it Tried, add it to Favourites, compare it or write a private tasting note.

Open interactive guide →