Gin and Tonic cocktail illustration

Gin · COCKTAIL GUIDE

Gin and Tonic

With Seafood, Gin and Tonic has enough bitter, herbal and refreshing to hold its place beside food. It carries a lean, light body and feels light in strength. Compared with Saturn, it leans more bitter. Its finish keeps the gin base in view, even when the opening flavours feel more immediate. Seafood and Olives are the first pairing directions in the index, while Saturn offers a useful comparison.

BitterHerbalRefreshing
APPROX. ABV
10%
STRENGTH
2/5
DRINKABILITY
5/5

TASTE PROFILE

How it is likely to feel

Sweetness2
Bitterness4
Sourness1
Strength2
Body1
Drinkability5
Fruity0
Herbal4
Smoky0

CLASSIC STRUCTURE

What is usually in it

50 ml Gin

20 ml Modifier

20 ml Citrus or vermouth

Method
Build over ice and top as specified.
Glass
Highball or wine glass
Garnish
Classic garnish
Recipes and serving sizes vary by bar. ABV is an approximate guide.

PAIRING DIRECTIONS

Useful places to start

01Seafood
02Olives

Pairing suggestions are directions, not fixed rules. Sauce, seasoning and serving temperature can change the result.

UNDERSTAND THE STYLE

Read the guide, then compare the drink

Cocktail basicsHow to choose a cocktail when the menu tells you almost nothing→Cocktail basicsCocktail families, made useful rather than complicated→TasteSweet, sour, bitter and strong are not the same question→

MAKE IT YOURS

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